Shawarma Spiced Chicken
Ingredients
- ½ tablespoon ground coriander
- ½ tablespoon ground cumin
- 1 ½ teaspoon smoked paprika powder
- 1 teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon ground cayenne pepper
- ½ teaspoon ground cinnamon
- ½ teaspoon ground pepper
- ¼ teaspoon ground nutmeg
- 1 tablespoons lemon juice
- 2 tablespoons olive oil
- 1 pound Chicken thighs, boneless & skinless, fat trimmed
Instructions
- In a small bowl mix together all of the ingredients except the chicken.
- Place the marinade and the chicken in a Ziploc bag and marinate in the refrigerator for at least 1 hour, up to 24.
- Grill the chicken over high heat until fully cooked through, about 8-10 minutes.